Total Time
7mins
Prep 5 mins
Cook 2 mins

From cheesesoffrance.com. Posted for ZWT8- France.

Ingredients Nutrition

  • 3 eggs
  • 3 slices brie cheese
  • 2 tablespoons olive oil
  • salt and pepper

Directions

  1. Add oil to a skillet over high heat.
  2. Remove the rind from 3 slices of Brie.
  3. Whisk eggs for 1 minute. While moving the skillet in a circular motion, pour the eggs in continuing motion, cook until the outside edges are firm (approximately 1 minute). Then flip the omelet to finish cooking (about 30 seconds). Place the cheese slices in the center and fold the omelet. Salt and pepper to taste.
  4. Try this recipe with Camembert as well.
Most Helpful

Very nice and light omelet that is easy to make. Made as directed. Made for ZWT8 and The Wild Bunch.

Maryland Jim July 21, 2012