Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Brie En Croute Recipe
    Lost? Site Map

    Brie En Croute

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    xDAVEx's Note:

    We have been making baked Brie for years. A family standard. But then I saw this recipe on a recipe card in the background of an advertisement in Real Simple. We made it for Thanksgiving and it was the hit of the party. It is now the new family recipe! I was worried that the cherries, pecans, and honey would overpower the Brie, but I should have added more! You can substitute pie crust or even a few sheets of phyllo dough (with melted butter brushed on evenly between each sheet) for the puff pastry sheet. Don't forget the apples or crackers to spread it on. ENJOY!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 1

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      Thaw pastry sheet at room temperature (40 min or so, until its easy to handle).
    2. 2
      Heat Oven to 400°F.
    3. 3
      Beat egg and water in a small bowl.
    4. 4
      Unfold pastry sheet on lightly floured surface.
    5. 5
      Roll sheet into a 14 in square.
    6. 6
      Stir cherries, pecans, honey and rosemary in a bowl.
    7. 7
      Spread cherry mixture onto center of square.
    8. 8
      Top with cheese round.
    9. 9
      Fold pastry sheet over cheese round and press to seal.
    10. 10
      Place seam side down on baking sheet.
    11. 11
      Decorate top with pastry scraps as you like.
    12. 12
      Brush with egg mixture.
    13. 13
      Bake for 20-25 minutes or until pastry is deep golden brown.

    Browse Our Top Spreads Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Brie En Croute

    Serving Size: 1 (917 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3128.3
     
    Calories from Fat 1999
    63%
    Total Fat 222.1 g
    341%
    Saturated Fat 92.3 g
    461%
    Cholesterol 587.1 mg
    195%
    Sodium 3050.7 mg
    127%
    Total Carbohydrate 186.5 g
    62%
    Dietary Fiber 6.5 g
    26%
    Sugars 74.5 g
    298%
    Protein 104.9 g
    209%

    The following items or measurements are not included:

    dried cherries

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites