Brie Crisps

Submitted by Dancer

"Easy and fast to make, everyone loves them."

 

• Ready In: 27mins
• Ingredients: 6
• Yields: 3 dozen.

ingredients

• 113.39 g brie cheese, at room temperature
• 118.29 ml butter, at room temperature
• 157.80 ml flour
• 0.5 ml cayenne pepper, to taste
• 0.61 ml salt
• paprika

directions

1. Combine butter and cheese in the food processsor and mix until creamy.
2. Add remaining ingredients and blend until dough almost forms a ball in the food processor.
3. Shape into a roll 2 inches round and wrap tightly in plastic wrap.
4. Refrigerate overnight.
5. Slice rolls into 1/4 inch pieces, place 2 inches apart on cookie sheet and bake at 400 degrees for 10 to 12 mintues or until edges are brown.
6. Cool on rack.
7. Sprinkle with paprika and serve immediately.

Reviews

[Tamaretta]

These were tasty but very greasy (and VERY fragrant while baking...in fact so fragrant that my family requested that I only bake these when they are not home!) If you like brie, you will like these but warn your family! Thanks for posting!

 

[Shannon Cooks]

SOOOO GOOD! Easy and inexpensive to make, too. I served these with Mango Chutney which was wonderful!