1 Review

This was a fantastic appetizer! DH and I made this brie dish to bring to a friend's house yesterday. Our brie wheel was 8 oz, so we halved all of the ingredients with excellent results. This was so easy to make and so delicious; the 4 of us quickly devoured the whole thing. I served over wheat crackers, however, I also tried spreading some on baguette slices. I liked it both ways. I am putting this in my keeper file and will definitely make it again. Thanks!

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Dr. Jenny September 08, 2009
Brie Cheese With Roasted Garlic-Paprika Filling (Tapas)