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Flavor was nice - but I was disappointed in the presentation. Followed recipe exactly & ended up with preserves baked all over the pan...not sure what happened? Did some with apricot, & some with raspberry. Next time, I'll add more preserves, as the flavor was really mild...OR - perhaps try it with pie filling...? Thx for sharing!

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WJKing April 07, 2010
Brie Cheese & Apricot Preserve Egg Roll Dessert