1 Review

How can I add more stars? If there is a way, I'd be adding more onto this review! This was delicious! I didn't cook it as long as stated because I like my beef rare. I added a couple of tablespoons of flour and thickened up the sauce for a really good Italian gravy. My husband is still commenting on dinner! I will be making this again FOR SURE. Made for TYM tag. Thanks Hadice! :)

0 people found this helpful. Was it helpful to you? [Yes] [No]
Nif November 08, 2009
Breidi's Italian-Seasoned Roast Beef