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1/1 Photo of Breezermom's Slow Cooker Wine-Braised Beef
Essentially, this is Wine-Braised Beef by Chef #226863 that I adapted for the slow cooker. It lends itself to that method of preparation beautifully, and the result is a flavorful, tender beef dish that is very delicious. As in the original recipe, I did not include the marinating time in the prep time, so prepare accordingly.
Units: US | Metric
Serving Size: 1 (324 g)
Servings Per Recipe: 6
The following items or measurements are not included:
whole black peppercorns