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    You are in: Home / Recipes / Brecken's Peanut Butter Roll Ups Recipe
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    Brecken's Peanut Butter Roll Ups

    Brecken's Peanut Butter Roll Ups. Photo by jade10412

    1/1 Photo of Brecken's Peanut Butter Roll Ups

    Total Time:

    Prep Time:

    Cook Time:

    26 mins

    12 mins

    14 mins

    PickyEatersRUs's Note:

    Kid friendly. These are really great for a snack or breakfast. One DD loves peanut butter and one can't stand it, hence the name. Recipe can easily be pared down.

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    Units: US | Metric


    1. 1
      Cut crust from bread.
    2. 2
      Roll to 1/8 in thickness.
    3. 3
      Spread some peanut butter on each slice.
    4. 4
      Combine sugar and cinnamon and sprinkle evenly over each slice.
    5. 5
      Roll up each slice jellyroll style.
    6. 6
      Place seam side down in a lightly greased pan.
    7. 7
      Brush melted butter over rolls.
    8. 8
      Bake at 350 for 7min on each side.

    Ratings & Reviews:

    • on April 23, 2012


      It was a little dry, but still good. Next time I will use more peanut butter and butter. Cook time and prep time was very quick, so worth the short amount of time and small amount of recipes to make.

      I made it again and it was much better this time. I used more butter this time and sprinkled a little cinnamon sugar on the outside. I also used Kirkland Natural peanut butter and more PB than last time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2010


      These were pretty good, and I really like the concept. I think I will keep this around and try out some alternative filling ideas - like peanut butter and jelly or cinnamon sugar and margarine. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Brecken's Peanut Butter Roll Ups

    Serving Size: 1 (76 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 268.8
    Calories from Fat 98
    Total Fat 10.9 g
    Saturated Fat 3.9 g
    Cholesterol 10.1 mg
    Sodium 338.9 mg
    Total Carbohydrate 37.8 g
    Dietary Fiber 3.2 g
    Sugars 11.5 g
    Protein 6.6 g

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