Breakfast Yogurt Parfait With Fresh Fruit and Granola

Total Time
5mins
Prep 5 mins
Cook 0 mins

Quick, easy, tasty, pretty, and healthy too! Enjoy this yummy parfait made with fresh fruit, yogurt, cream, and granola (or muesli) for breakfast/brunch, or as an afternoon snack. Can also be made with dried cranberries in place of the fresh fruit, or you can add some extra nuts or whatever you and your family/friends like. Be creative! P.S. This parfait would be a wonderful presentation layered in a glass ice bucket, -or- in a standard trifle dish if you have a large group for brunch...simply increase the quantities to suit. ENJOY!

Ingredients Nutrition

  • 118.29 ml granola cereal (or muesli)
  • 113.39 g yogurt (plain or your favorite flavor)
  • 113.39 g sweetened whipped cream
  • 44.37-59.16 ml mixed fresh fruit (or dried cranberries)
  • fresh mint leaves, to decorate

Directions

  1. Place the granola (or muesli) in the bottom of a parfait glass, and top with fruit.
  2. In a small bowl, stir together equal parts of yogurt and sweetened whipped cream. Spoon atop the parfait.
  3. Decorate top with fresh mint or a maraschino cherry, as desired. Enjoy!