Total Time
5mins
Prep 5 mins
Cook 0 mins

A great little breakfast or snack from The Organic Baby and Toddler Cookbook

Ingredients Nutrition

Directions

  1. Combine all the ingredients, except the apple, in a bowl, cover and store in the fridge over night.
  2. Before serving, grate the apple and stir into the oat mixture.
  3. Serve cold in the summer or heat gently for a warming winter breakfast.

Reviews

(2)
Most Helpful

I made a double mixture of this last night, ready for breakfast this morning. I was sure my son would love it, but he ate half his bowl, and said he didn't like it very much. I loved it though, so I'll make it for myself occasionally! It was very creamy, but still a nice, light breakfast. I warmed mine up, and it was really good. [Made for PAC Fall 2008]

Sara 76 September 20, 2008

Thanks for posting this! My 17 month old loved this. I added chopped apricots, raisins and the apple and it went down a treat. The yoghurt makes it lovely and creamy.

Ms Bossy June 10, 2008

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