Total Time
1hr 30mins
Prep 30 mins
Cook 1 hr

This is my version of a strata that I use my leftover holiday ham.

Ingredients Nutrition


  1. Prepare a 9 by 13 pan by spraying with a buttered flavor pan spray.
  2. Toss in bread cubes, cheeses, and ham cubes.
  3. Beat egg well, add seasonings, and milk and blend well.
  4. Pour over bread mixture.
  5. Cover and refrigerate over night.
  6. Next day : Pre heat over to 375°F.
  7. Pour fat free half and half over bread/egg mixture
  8. Bake 50 to 55 minutes or until a knife inserted into center of casserole come out clean.
  9. Preparation time does not include over night chill.


Most Helpful

I finally found the recipe my mom used to make breakfast casserole! We're from the eastern (rural) part of Washington state, and this is the exact recipe I was looking for. Great to pull out of the fridge or freezer on a lazy weekend morning.

maureenebrown November 14, 2010

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