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    You are in: Home / Recipes / Breakfast Snack Bar Recipe
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    Breakfast Snack Bar

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Arntzie's Note:

    I have been searching for that perfect bar which can either be eaten as a breakfast bar or a dessert bar. This bar works great if you are in a hurry and want to grab something quick. I created this recipe by trial and error until I came up with what I consider to be the perfect breakfast snack bar.

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    Ingredients:

    Servings:

    Units: US | Metric

    Sauce

    Topping

    • 2 cups package dark chocolate chips (optional)

    Directions:

    1. 1
      Spray 9" X 13" pan with non-stick spray.
    2. 2
      Mix the dry ingredients in a large bowl.
    3. 3
      Bring the first four sauce ingredients to a boil and cook for an additional two minutes.
    4. 4
      Stir 1/2 cup peanut butter into sauce mixture.
    5. 5
      Mix dry ingredients and sauce until well blended.
    6. 6
      Press firmly into prepared pan.
    7. 7
      Melt one bag dark chocolate chips and spread over bars.
    8. 8
      Cut bars after they have cooled.

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    Ratings & Reviews:

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    Nutritional Facts for Breakfast Snack Bar

    Serving Size: 1 (88 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 288.1
     
    Calories from Fat 126
    43%
    Total Fat 14.0 g
    21%
    Saturated Fat 4.8 g
    24%
    Cholesterol 7.6 mg
    2%
    Sodium 114.6 mg
    4%
    Total Carbohydrate 37.4 g
    12%
    Dietary Fiber 3.5 g
    14%
    Sugars 15.1 g
    60%
    Protein 7.2 g
    14%

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