Prep 2 mins
Cook 0 mins
If you're too busy to throw this together for breakfast, you're too busy. The ultimate grab it and go breakfast for the road. Nutritious and delicious.
- 8 ounces strawberry-banana yogurt
- 8 ounces orange juice
- 1 frozen banana, peeled
- Empty yogurt into blender.
- Fill yogurt container with OJ and add to blender.
- Add frozen banana and blend on high til smooth.
Quick and easy to prepare when you are short on time. We loved the combination of flavors. I think this would also be great to blend it with ice and some Malibu Rum for a great tropical cocktail. The possibilities are unlimited. Thanks so much for sharing this winner, Sherri Dodsworth, it's a keeper.