Breakfast Shrimp Casserole

READY IN: 1hr 30mins
Recipe by TiaMane

Got this recipe for church brunch, it is from the Florida aquaculture department. It is yummy!!!

Top Review by CallMeCrazy

Yesterday morning I was looking for a breakfast recipe using shrimp. (I had a leftover shrimp ring that needed to be used.) I searched for breakfast + shrimp, and this was the only recipe to come up. I am so glad it did. I cut the recipe in half made as written except that I used red onions and grated cheddar, as that is what I had on hand. I also added about 1/2 cup of diced back bacon. The shrimp were fairly large so I just cut them in half. It was absolutely delicious! Even tastes great cold.

Ingredients Nutrition


  1. Preparation
  2. Whip eggs with milk; pour into large mixing bowl. Add crackers, onion, garlic, cheese, bell pepper, shrimp, salt, pepper, and parsley; mix well. Put into greased 9x12-inch baking dish; pour butter over top. Bake at 350 degrees F for 30 minutes or until firmly set.
  3. Yield.

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