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    You are in: Home / Recipes / Breakfast Shake Recipe
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    Breakfast Shake

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    brittney's book's Note:

    I love this recipe because it is delicious, fast and good for you.

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    Ingredients:

    Serves: 2

    Yield:

    8 oz

    Units: US | Metric

    Directions:

    1. 1
      put yogurt and milk in blender.
    2. 2
      break banana into pieces and put in blender blend for 1/2 minute.
    3. 3
      pour into glass
    4. 4
      enjoy!

    Ratings & Reviews:

    • on April 20, 2007

      55

      I made this for breakfast today. I tossed in a few frozen strawberries and added just a little more milk to thin it out because my banana was frozen too. Simple and delicious! Thank's for sharing!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Breakfast Shake

    Serving Size: 1 (129 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 91.0
     
    Calories from Fat 12
    14%
    Total Fat 1.4 g
    2%
    Saturated Fat 0.8 g
    4%
    Cholesterol 4.8 mg
    1%
    Sodium 25.6 mg
    1%
    Total Carbohydrate 18.3 g
    6%
    Dietary Fiber 1.7 g
    7%
    Sugars 11.4 g
    45%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    strawberry-banana yogurt

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