Breakfast Sausage

READY IN: 30mins
Recipe by Captain_67

Simply delicious ! Make them into patties if you don't have the casings & a stuffer. Ingredients is PER POUND of finely ground pork.

Top Review by Ackman

This was pretty tasty...I was out of Allspice, so I added a little more Sage. Will definately make again...THANKS!!!

Ingredients Nutrition

Directions

  1. Combine, stuff into casings & set overnight in fridge or make into patty's & cook.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a