Breakfast Sausage

Name: Breakfast Sausage
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 6 slices, 4 serving(s)
Ingredients: 2 lbs pork sausage; 1 1/2 cups crackers; 2 eggs; 1/2 cup milk; 1/4 cup onion; 1 cup apple; fried bacon, crumbled

Submitted by yams1342

"Another of my G-ma's recipes she brought with her from Missouri. You press this into a pan to bake. It is a little sweeter, due to the apples added in it."

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Ready In:: 1hr 15mins
Ingredients:: 7
Yields:: 6 slices
Serves:: 4

ingredients

2 lbs pork sausage
1 ¹⁄₂ cups crackers
2 eggs
¹⁄₂ cup milk
¹⁄₄ cup onion
1 cup apple
fried bacon, crumbled

directions

I would grate the apple and onion to get very fine.
Mix all ingredients together and press into a ring mold.
Cook at 350 for 1 hour.
Drain off excess fat and unmold while still hot.

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RECIPE SUBMITTED BY

yams1342

4 Recipes

Daycare provider in small mid-Minnesota town, scandinavian and french ancestory which contributes to my cuisine, as does southern cooking. Also do sewing, quilts, crocheting, gardening. I love Patti LaBelle's cookbookLaBelle Cuisine! Collect old cookbooks and actually use some of the recipes too!   5/7/2010 Wow.  need to update this!  Not doing the daycare anymore.  Had to have surgery on both my feet for corrections and had to give up the kids.  That was a few yrs ago.  Now I'm taking care of Mom whose in assisted living since Dad died  2 yrs ago. Still love southern food; Italian food; have several bbq's in the summer and they go on into the wee hrs of the morning.

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