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    You are in: Home / Recipes / Breakfast Sandwich (Great for Dinner)! Recipe
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    Breakfast Sandwich (Great for Dinner)!

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    NicoletteL's Note:

    An easy sandwich that is delicious and great for either breakfast or dinner.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb hot ground sausage (ex. Jimmy Dean brand)
    • 1/2 sweet onion (diced)
    • 4 eggs
    • 4 slices swiss cheese
    • 4 whole grain buns (soft submarine are good)
    • 4 dill pickles (sliced thin)
    • 1 tablespoon cooking spray
    • 1 teaspoon salt (or to taste)
    • 1 teaspoon pepper (or to taste)

    Directions:

    1. 1
      Put ground sausage in a skillet over medium high.
    2. 2
      When almost cooked through, add diced onions.
    3. 3
      Continue to cook, untill completly cooked.
    4. 4
      Turn off burner.
    5. 5
      Place 3 paper towels on a plate.
    6. 6
      Transfer sausage from the skillet to the paper towels.
    7. 7
      Put 3 more paper towels on top of meat.
    8. 8
      Pat down to remove grease.
    9. 9
      Take a paper towel to the skillet and wipe down.
    10. 10
      Turn the burner to medium heat and spray with enough cooking spray to coat the pan nicely (you could also use butter or oil instead).
    11. 11
      Add the 4 eggs and break the yolks.
    12. 12
      Flip them over when the whites become opaque.
    13. 13
      Let them cook for another minute.
    14. 14
      While the eggs are cooking take the wheat buns and slice them down the middle to open them.
    15. 15
      Cut the 4 pieces of cheese in half and place 2 slices on the bottom of each of the buns.
    16. 16
      Add equal amounts of sausage on to each bun.
    17. 17
      Add 1 egg to each sandwich.
    18. 18
      Slice the pickels and add 1 whole pickel to each sandwich.
    19. 19
      Close and enjoy.

    Ratings & Reviews:

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    Nutritional Facts for Breakfast Sandwich (Great for Dinner)!

    Serving Size: 1 (272 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 591.4
     
    Calories from Fat 436
    73%
    Total Fat 48.4 g
    74%
    Saturated Fat 19.3 g
    96%
    Cholesterol 323.5 mg
    107%
    Sodium 2368.7 mg
    98%
    Total Carbohydrate 7.0 g
    2%
    Dietary Fiber 1.1 g
    4%
    Sugars 3.6 g
    14%
    Protein 30.5 g
    61%

    The following items or measurements are not included:

    whole grain buns

    cooking spray

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