• Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Breakfast Pudding Recipe
    Lost? Site Map

    Breakfast Pudding

    This recipe has no photos

    Add Your Photos

    Be the first to review!

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Concoctionista's Note:

    An easy mix and match breakfast idea for the week.

    RECIPE TOOLS
    SAVE THIS RECIPE
    • Add to Cookbook

      Save this recipe in your online cookbook to access when you need it.

    • Add to Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    • Add to Menu

      Create a new menu and save this recipe for easy meal planning.

    SHARE THIS RECIPE

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 cup millet or 1 cup brown rice , cooked
    • ½ cup fruit , pureed (berries, apricots, apples, bananas, etc)
    • 2 tablespoons juice (orange or apple)
    • ¼ cup nuts , coursely chopped (nuts, almonds, brazil nuts, etc)

    Directions:

    1. 1
      place the cooked starch in a cereal bowl.
    2. 2
      pour in fruit & juice.
    3. 3
      top with nuts.
    4. 4
      heat if desired.
    Print This Recipe

    Browse Our Top Granola and Porridge Recipes

    Recipe Collections

    View all Recipe Collections

    Ratings & Reviews:

    Next Recipe

    Apple 'n' Oats Breakfast Pudding. Recipe by Mrs. Doeinck

    Apple 'n' Oats Breakfast Pudding

    By Mrs. Doeinck
    View All Granola and Porridge Recipes

    Advertisement

    Nutritional Facts for Breakfast Pudding

    Serving Size: 1 (234 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 959.4
     
    Calories from Fat 234
    24%
    Total Fat 26.0 g
    40%
    Saturated Fat 3.8 g
    19%
    Cholesterol 0.0 mg
    0%
    Sodium 239.1 mg
    9%
    Total Carbohydrate 154.3 g
    51%
    Dietary Fiber 20.0 g
    80%
    Sugars 1.5 g
    6%
    Protein 27.9 g
    55%

    The following items or measurements are not included:

    fruit

    juice

    Detailed Nutrition Values About Nutrition Info

    More Ideas from Food.com

    Pizza

    Comfort Food Fix

    Warm up the dreariest of days with these soups, savory pot pies, cheesy casseroles and more.

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites