Breakfast Pizza
Added July 01, 2002 | Recipe #32908
Total Time:
Prep Time:
Cook Time:
Directions:
1
Preheat 375 degrees.
2
Prepare pizza crust according to package directions.
3
Sprinkle sausage and bacon over crust.
4
Then, sprinkle with hash browns and cheddar cheese.
5
Meanwhile, in a mixing bowl, combine egg whites, milk, salt, and black pepper.
6
Pour over potatoes and cheddar cheese.
7
Bake for 20 minutes or until crust is golden brown.
Nutritional Facts for Breakfast Pizza
Serving Size: 1 (50 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 57.9
-
- Calories from Fat 20
- 35%
- Total Fat 2.3 g
- 3%
- Saturated Fat 0.8 g
- 4%
- Cholesterol 0.1 mg
- 0%
- Sodium 341.7 mg
- 14%
- Total Carbohydrate 6.0 g
- 2%
- Dietary Fiber 0.4 g
- 1%
- Sugars 0.4 g
- 1%
- Protein 3.5 g
- 7%
The following items or measurements are not included:
pizza dough
low-fat breakfast sausage
fat-free turkey bacon
fat-free cheddar cheese
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