Breakfast Pizza

Submitted by KittyKitty

":) simple, and good. You can use turkey sausage in place of the pork sausage if you like, I just listed it the way I usually do it."

 

• Ready In: 55mins
• Ingredients: 8
• Yields: 1 pizza
• Serves: 6

ingredients

• 226.79 g can refrigerated crescent dinner rolls
• 453.59 g pork sausage, cooked and drained
• 236.59 ml shredded sharp cheddar cheese
• 236.59 ml shredded mozzarella cheese
• 5 large eggs, lightly beaten
• 118.29 ml milk
• 3.69 ml dried oregano
• 0.61 ml pepper

directions

1. Unroll crescent rolls, separating into 8 triangles.
2. Place triangles with elongated points toward center on a greased 12-inch pizza pan.
3. Press perforations together to form a crust.
4. Bake at 375°F for 8 minutes on lower rack of oven. (Crust will be puffy).
5. Reduce temperature to 350°F.
6. Spoon sausage over dough; sprinkle with cheeses.
7. Combine eggs and remaining 3 ingredients; pour over sausage mixture.
8. Bake at 350°F on lower rack of oven 30 to 35 minutes or until crust is golden.