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    You are in: Home / Recipes / Breakfast Pitas Recipe
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    Breakfast Pitas

    Breakfast Pitas. Photo by gailanng

    1/2 Photos of Breakfast Pitas

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    0 mins

    15 mins

    Boomette's Note:

    From Taste of Home. I found some great pitas and I'm looking at different recipes to try and posting here for safekeeping.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, saute the ham, onion and green pepper in butter until tender. Add eggs; cook and stir over medium heat until eggs are almost set. Add the cheese, seasoned salt and pepper. Cook and stir until eggs are completely set. Spoon into pita halves.

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    Ratings & Reviews:

    • on December 31, 2012

      55

      What a wonderfully filling breakfast, the only change I made was to split the pita bread cut it into wedges, spray with a little oil and bake them till crisp in the oven and use them as scoops to eat with the egg and even then I could not get through it all though I used 4 very small eggs so next time 1 regular egg or 2 of the very small ones for me, thank you Boomette, made for I Recommend tag game and recommended by weekend cooker.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 14, 2012

      55

      A yummy recipe for breakfast on the go! Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2011

      55

      This is exactly the sort of breakfast that DH and I enjoy on a lazy weekend.
      Minimal prep and plenty of flavour without being too heavy on the old stomach..perfect way to start the day.
      Thanks Boomie! Made for 123 Hits.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Breakfast Pitas

    Serving Size: 1 (296 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 688.5
     
    Calories from Fat 366
    53%
    Total Fat 40.7 g
    62%
    Saturated Fat 20.0 g
    100%
    Cholesterol 402.6 mg
    134%
    Sodium 747.2 mg
    31%
    Total Carbohydrate 38.1 g
    12%
    Dietary Fiber 2.2 g
    9%
    Sugars 2.9 g
    11%
    Protein 40.6 g
    81%

    The following items or measurements are not included:

    seasoning salt

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