Breakfast Parfait

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READY IN: 5mins
Recipe by NZR3505

This is great as breakfast on the go, as a light lunch or as a snack. It's almost as good as ice cream for dessert, too.

Ingredients Nutrition

  • 12 cup nonfat vanilla yogurt, divided
  • 14 cup blueberries, divided (fresh or frozen)
  • 14 cup strawberry, sliced (fresh or frozen)
  • 2 tablespoons Kashi Golean cereal, Crunch


  1. In a tall drinking glass or parfait dish, layer 1/4 cup vanilla yogurt, 1/8 cup blueberries, 1/8 cup sliced strawberries and 1 tbsp Kashi GoLean Crunch cereal.
  2. Repeat.
  3. If using fresh fruit, parfait may be eaten right away or refrigerated until ready to serve. If using frozen fruit, refrigerate until fruit has thawed, then serve.

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