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    You are in: Home / Recipes / Breakfast on the Deck Sour Cream Waffles Recipe
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    Breakfast on the Deck Sour Cream Waffles

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on August 29, 2013

      Nice waffles!!! I didn't have mine on the deck, too hot and humid, but did enjoy them inside with the air conditioning, lol!! I have to agree with others, this batter is too thick and needs some liquid to thin it out and a dash of salt, but that may have to do with me living in such a hot and humid area/state. I topped mine with strawberries and whipped cream, yum!! Made for ZWT 9.

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    • on August 11, 2013

      This did make a very thick batter, I added a little extra milk and had to spread the batter onto the waffle iron. But they made a very nice waffle! I liked the sour cream flavor, I served them with blueberry syrup and the sweet and sour was a very good balance! Made for Hot Pink Panthers, ZWT9.

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    • on August 01, 2013

      my batter was also thick. used extra egg. cakey waffle .filled mr picky up

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    • on April 13, 2012

      These made a great breakfast. I love the texture that sour cream gives to recipes. Made for PRMR.

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    • on June 07, 2010

      The batter was too thick and I followed the direction. I added a little bit of milk and it was easier to pour it in the waffle machine. For us, there was too much sour cream for our taste. Thanks Momaphet :) Made for the Zwizzle Chicks of ZWT

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    • on August 11, 2009

      Wonderful waffles, on the deck, in the kitchen, in the yard, it doesn't matter. These waffles are so tasty. I really enjoyed the flavor of these light and fluffy, crisp yet tender waffles. I can't wait to make these again. I served them garnished with a little powdered sugar, it was perfect. I could have eaten them all. Thank you so much to you and your sister in law for sharing this tasty recipe. Made for the Winner of the Recipe of the Day Game. Comfort Cafe /09

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    Nutritional Facts for Breakfast on the Deck Sour Cream Waffles

    Serving Size: 1 (155 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 451.2
     
    Calories from Fat 231
    51%
    Total Fat 25.6 g
    39%
    Saturated Fat 14.7 g
    73%
    Cholesterol 153.4 mg
    51%
    Sodium 456.3 mg
    19%
    Total Carbohydrate 45.0 g
    15%
    Dietary Fiber 1.2 g
    5%
    Sugars 8.7 g
    35%
    Protein 9.3 g
    18%

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