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    You are in: Home / Recipes / Breakfast For The Gods Recipe
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    Breakfast For The Gods

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on March 28, 2002

      Delicious! I recommend toasting the slivered almonds and sprinkling them on top when served vs mixing them in, but either way, this was great!

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    • on June 12, 2010

      This was surprisingly good. Next time I will add a little vanilla extract. I topped it with bananas, more strawberries and chopped pecans.

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    • on February 17, 2010

      I'm giving this 5 stars b/c it was so darn easy! Flavor was what I expected. Texture was the same as cooked, hot oatmeal and soaking it in the fruit & yougurt made it quite sweet, but not any sweeter than the pre-packaged fruit oatmeals out there. Certainly a keeper for us. Great for hectic school mornings!

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    • on January 21, 2008

      This was delicious! I suggest adding blueberries in addition to the strawberries to give it a nice contrast. Great recipe that is perfect for dorm living! :-D

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    • on October 11, 2006

      My little girl (8) made this for her Father, for Fathers Day breakfast. To see her face as she put this out on the table for all of us was the best as she did it all by herself We enjoyed this so much that we are now haveing it for breakfast most days. I also added canned mangos. Thank you for putting this up. and a big smile from Emma

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    Nutritional Facts for Breakfast For The Gods

    Serving Size: 1 (266 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 201.9
     
    Calories from Fat 31
    15%
    Total Fat 3.4 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 2.2 mg
    0%
    Sodium 69.4 mg
    2%
    Total Carbohydrate 37.3 g
    12%
    Dietary Fiber 4.3 g
    17%
    Sugars 20.5 g
    82%
    Protein 8.4 g
    16%

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