Breakfast Cookies

Name: Breakfast Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 Cookies, 4-5 serving(s)
Ingredients: 354.88 ml organic oatmeal; 2.46 ml baking soda; 118.29 ml organic whole wheat flour; 4.92 ml kosher salt; 59.16 ml organic flax seeds or 59.16 ml chia seeds; 78.78 ml raw honey (flavored honey is great too); 118.29 ml brown sugar; 1 egg; 14.79 ml water; 44.37 ml homemade applesauce or 44.37 ml organic applesauce; 2.46 ml cinnamon (optional); 1 fresh crisp apple, cubed small; fresh fruit, of your choice small (we like blackberries)

Submitted by Chef #1802566100

"I was searching for a healthy breakfast bar and couldn't find anything that sounded awesome, so I started experimenting with combinations of our favorite breakfast foods and ended up with these...I use as much organic food as possible, as few preservatives as I can, but this recipe is easy to alter to your preferences. Go ahead...experiment with different fruits."

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photo by Pamela A.

Ready In:: 30mins
Ingredients:: 13
Yields:: 4 Cookies
Serves:: 4-5

ingredients

354.88 ml organic oatmeal
2.46 ml baking soda
118.29 ml organic whole wheat flour
4.92 ml kosher salt
59.16 ml organic flax seeds or 59.16 ml chia seeds
Blend these well
78.78 ml raw honey (flavored honey is great too)
118.29 ml brown sugar
1 egg
14.79 ml water
44.37 ml homemade applesauce or 44.37 ml organic applesauce
2.46 ml cinnamon (optional)
Mix the above until well mixed with blender or mixer
1 fresh crisp apple, cubed small
fresh fruit, of your choice small (we like blackberries)

directions

.
Combine all of the above into a bowl. The mix will be slightly more moist than a traditional cookie, but that's ok. We like them moist. Divide the mixture into 4 or 5 very large cookies, about 4 inches in diameter and 1 inch thick. Bake at 350 degrees for 14-16 minutes. .