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From Wisebread.com: "Many of the breakfast cookie recipes I’ve seen online will have your arteries completely clogged by the very next day. I really like this one that I modified from the original to be fat free and have a little more flavor. You can also double this for a large batch. This recipe is extremely healthy and easily beefed up with various add-ins to suit your preferences. It's also a great way to use up those extra bananas in a low calorie way and has absolutely no processed flour." NOTE: I'm not sure how much this makes...the recipe didn't say online, so 24 cookies is just a guess! If someone makes this please, let me know how much it makes! Thanks!
Units: US | Metric
Serving Size: 1 (113 g)
Servings Per Recipe: 8