Breakfast Casserole Italian Style

READY IN: 15mins
Bergy
Recipe by Shawn C

A twist on the usual Jimmy Dean breakfast casserole.

Top Review by Bergy

Very nice flavor but a bit too tomato for my likeing. However to be fair to the recipe I cut it back to two servings and this may have caused the extra tomato. This can be a "Do Ahead" recipe. Just take it to the point where you are going to add eggs, when ready to finish the recipe have it in an oven proof skillet, heat the tomato/sausage mixture, heat add eggs, cook 2 minutes put in 350f oven with the cheese on top and you have your caserole ready in 10-15 minutes. I used Hot Italian sausage and served Ciabatta rolls to sop up the sauce - very nice Thanks Shawn C

Ingredients Nutrition

Directions

  1. In a hot skillet cook tomatoes, potatoes, sausage and pepper until heated.
  2. Add butter & melt.
  3. Add egg mixed with milk and salt and pepper.
  4. Let cook 1-2 minutes.
  5. Place in a 13x9x2-inch greased pan; sprinkle cheese over top.
  6. Bake at 350°F for 5 minutes or until egg is done.

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