Breakfast Burritos (Once a Month Cooking)

Total Time
50mins
Prep
30 mins
Cook
20 mins

Great for that run in the morning breakfast. You can also take frozen burritos with you when going camping. Just place the bag of frozen burritos into the ice chest, and by the time you're ready for breakfast the first morning, the burritos are fully thawed. Then simply reheat them in a large skillet over the campstove or fire grate.

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Ingredients

Nutrition

Directions

  1. Scramble eggs in large skillet until done; stir in cooked sausage and salsa.
  2. Warm tortillas in microwave 20-30 seconds or until warm and flexible.
  3. Place 1/2 cup egg mixture into tortilla; roll burrito-style.
  4. Freeze burritos in single layer on lightly greased cookie sheet.
  5. When fully frozen, wrap burritos individually; place wrapped burritos in large zip-top freezer bags; freeze.
  6. TO SERVE: Unwrap burritos from foil or plastic wrap that you used for freezing.
  7. Wrap in a paper towel.
  8. Cook in microwave until heated through (about 2 minutes).
  9. Or thaw burritos (remove plastic wrap if used in freezing), wrap burritos in foil, and bake at 350 degrees for ten minutes.