Total Time
Prep 30 mins
Cook 0 mins

These are easy to make and really tasty.

Ingredients Nutrition


  1. Mix everything together in a very large bowl. (You can also add a pound of sausage, if you want.).
  2. Roll up in tortillas.
  3. Wrap each one individually in plastic wrap, then store in a gallon-size freezer bag.
  4. When you're ready to eat one, just microwave it for 2 minutes.
Most Helpful

This was so good to have around. I made a double batch of this and used one batch just to heat up in the morning w/ a piece of toast, but the other batch got rolled in tortillas and frozen. Truly, a staple for staving off hunger until lunch time. I think having perfectly cooked, moist eggs would matter a great deal to this recipe. So, scramble with some cream or milk and fry in bacon grease. Yummy!

Grace-AK January 19, 2008

I have just made this for the third time and it is great. The first time, I tried sausage, the second with bacon. And this time, exactly as the recipe says, with ham and bacon. It's delicious and gets me out the door much quicker than when I used to make eggs and toast each morning.

lovelysoulthief February 13, 2011

Made a bunch of these for hubby so he could grab a quick hot breakfast when I don't have time to cook. He said they are better than MickeyD's LOL...which is a huge compliment coming from him.

SoNottaCook September 07, 2009