Breakfast Burritos

READY IN: 20mins
Recipe by Liz E.

A filling breakfast option that's super-easy - I usually eat them for dinner!

Top Review by Seasoned Cook

Excellent breakfast item, but actually had them for lunch. I used pork sausage in this recipe. I omitted the green pepper. Prepared as a participant in the April 2009 Pork Event in the Cooking Photo Forum.

Ingredients Nutrition


  1. Brown sausage with onion and peppers
  2. Add eggs, salsa, and cheese – mixing after each.
  3. Dish into heated tortilla.

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