Total Time
Prep 20 mins
Cook 0 mins

A filling breakfast option that's super-easy - I usually eat them for dinner!


  1. Brown sausage with onion and peppers
  2. Add eggs, salsa, and cheese – mixing after each.
  3. Dish into heated tortilla.
Most Helpful

Excellent breakfast item, but actually had them for lunch. I used pork sausage in this recipe. I omitted the green pepper. Prepared as a participant in the April 2009 Pork Event in the Cooking Photo Forum.

Seasoned Cook April 01, 2009