Breakfast Bean Cookies

Total Time
35mins
Prep
20 mins
Cook
15 mins

Low fat and incredibly health version of oatmeal, chocolate chip cookies.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 325°F.
  2. Place oats in the bowl of a food processor and pulse until it resembles coarse flour. Add flour, baking powder, baking soda, cinnamon & salt & process until combined. Transfer to a large bowl.
  3. Put beans in food processor & pulse until roughly pureed. Add butter & process until well blended. Add brown sugar, egg & vanilla & pulse until smooth, scraping down the sides of the bowl.
  4. Poor bean mixture into oat mix & stir by hand until almost combined; add chocolate chip, raisins, nut & flaxseed & stir until just blended.
  5. Drop large spoonfuls of dough onto a cookie sheet that has been sprayed with non-stick spray, & flatten each one a little with hand.
  6. Bake 14-16 minute.
  7. Makes 2 dozen. Each cookie contains 138 calories & 3.5 grams fat.
Most Helpful

5 5

I have been making bean cookies for years, but have never found a recipe that was quite perfect. This one is by far the closest. The only modifications I made were:<br/>Double the cinnamon<br/>Double the vanilla<br/>A dash of nutmeg.<br/><br/>Also, "pizza" stones are THE BEST! They take a few uses to get them good and seasoned, but EVERYTHING we ever bake on them turns out perfect every time.<br/><br/>Even my husband LOVES this batch! They turned out so good, I joined Food.com

5 5

We too loved these, Just made my third batch. Changed it up a little. Reduced brown sugar 1/4 cup and added 2T molasses. Added combo of 1 1/4 cup golden raisins and dried cranberry. Added just a few white choc chips. I soaked the dried fruit in a small pan w 1 1/2 T cherry concentrate ( Had this in the house, might have tried maple syrup if I didn't ) and heated it up until the juice had evaporated. This plumped up the fruit. This was really good. The recipe is also great as written.

5 5

Loved these. Several people asked for the recipe.