Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Breakfast Banana Split Recipe
    Lost? Site Map

    Breakfast Banana Split

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Dissie's Note:

    Healthy little dish that tastes so good. Kids love to be able to make their own! There are a few recipes on here that are similar but not exactly the same. My kids would make this for me on mothers day. Awww, the memories.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel and split the banana lengthwise. Place in banana split dish or cereal bowl.
    2. 2
      Layer yogurt or cottage cheese over banana.
    3. 3
      Sprinkle grape nuts over yogurt or cottage cheese. Reserve a small amount to sprinkle on top.
    4. 4
      Drizzle honey over dish.
    5. 5
      Top with reserved cereal, pineapple chunks, strawberries and maraschino cherries. If using the choc syrup, drizzle on top.
    6. 6
      You can top with whip cream if desired.

    Ratings & Reviews:

    • on February 17, 2010

      55

      What a wonderful breakfast! My first time with cottage cheese with Grape-Nuts. I omitted the honey and used crushed pineapple. I debated slicing the bananas for ease, but I think the shape of the banana slices added to the flavor! Thanks Dissie- Roxygirl

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Breakfast Banana Split

    Serving Size: 1 (277 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 214.4
     
    Calories from Fat 40
    18%
    Total Fat 4.4 g
    6%
    Saturated Fat 2.7 g
    13%
    Cholesterol 15.9 mg
    5%
    Sodium 58.3 mg
    2%
    Total Carbohydrate 41.5 g
    13%
    Dietary Fiber 3.8 g
    15%
    Sugars 27.9 g
    111%
    Protein 5.7 g
    11%

    The following items or measurements are not included:

    cereal

    pineapple chunks

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites