Breadstick Bowknots

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READY IN: 30mins
Recipe by Witch Doctor

Very simple, easy to make breadstick to go with Chicken Salad Nicoise.

Ingredients Nutrition

Directions

  1. Separate breadsticks into ropes. Tie each rope into a loose knot, leaving 2 long ends. Tuck one end under knot. bring other end up, and tuck into center of knot.
  2. Brush each bowknot with butter; sprinkle top with parsley. Place bowknots 3 inches apart on a lightly greased baking sheet. bake at 350 degrees F for 15 minutes or until golden brown.
  3. Serve warm with additional butter.

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