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    You are in: Home / Recipes / Breadless French Toast Recipe
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    Breadless French Toast

    Breadless French Toast. Photo by Mikekey

    1/4 Photos of Breadless French Toast

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Harmoni's Note:

    I wanted something like french toast, but I didn't have any bread. This comes out a little crispy and doesn't bake up very high so if you like a more eggy flavor and want it to bake up higher use 2 eggs.

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    Ingredients:

    Serves: 2

    Yield:

    11x8 pi ...

    Units: US | Metric

    Directions:

    1. 1
      pre-heat oven to 425.
    2. 2
      Put butter into pan (I used an 11x8 pan for 2 servings) and put pan in oven until butter is melted, then remove.
    3. 3
      Mix flour, baking and cinnamon together. Add milk and mix well.
    4. 4
      Add egg (one at a time if you are using more than 1 egg) and then add sugar and mix well.
    5. 5
      Add vanilla. Cut up a banana into what ever size pieces you would like (I did slices in half), fold banana pieces into mixture.
    6. 6
      Pour mixture into pan and bake for 15-20 minutes depending on how many eggs you used.
    7. 7
      I topped mine with powdered sugar.

    Ratings & Reviews:

    • on May 03, 2012

      55

      Very quick breakfast treat. It is like a Dutch pancake. It served 4 here. I skipped the banana. Made for Spring 2012 PAC game.

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    • on April 06, 2012

      45

      A nice breakfast that is kind of like a Dutch Pancake meets French Toast. I made as written using whole wheat flour, 2 teaspoons cinnamon and sugar as well as 2 eggs, skipped the banana option and used the powdered sugar suggested in step 7. We felt the powdered sugar is a must if not using banana as it is not overly sweet, also fallowed the suggest of baking 20 minutes for the use of 2 eggs but think will cut bake the bake time by just a couple of minutes (17-18 should be good). Really liked the cinnamon and butter flavor both of which shine very nicely. Thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 02, 2012

      55

      What a delightful recipe! I used 2 eggs and did not add the optional banana. This baked and rose like an oven pancake but the texture was more bread-like, really a lot like french toast. Loved all the cinnamon too. Served mine with syrup and really enjoyed - thanks for sharing a great recipe! Made for Spring Pick-A-Chef 2012

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Breadless French Toast

    Serving Size: 1 (180 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 257.1
     
    Calories from Fat 96
    37%
    Total Fat 10.6 g
    16%
    Saturated Fat 5.8 g
    29%
    Cholesterol 116.8 mg
    38%
    Sodium 162.4 mg
    6%
    Total Carbohydrate 30.4 g
    10%
    Dietary Fiber 1.5 g
    6%
    Sugars 2.5 g
    10%
    Protein 8.4 g
    16%

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