Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Breaded-Parmesan Pork Cutlets Recipe
    Lost? Site Map

    Breaded-Parmesan Pork Cutlets

    Breaded-Parmesan Pork Cutlets. Photo by gailanng

    1/1 Photo of Breaded-Parmesan Pork Cutlets

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    5 mins

    35 mins

    irish mommy 724's Note:

    just a good old-fashioned recipe

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 3 eggs
    • 1 cup Italian style breadcrumbs
    • 3/4 cup freshly grated parmesan cheese
    • 4 -5 pork cutlets, recommend sirlion
    • salt & freshly ground black pepper
    • 6 tablespoons olive oil

    Directions:

    1. 1
      wisk eggs in a bowl to blend, place bread crumbs in another bowl, and the cheese in another.
    2. 2
      sprinkle the cutlets with salt and pepper. coat chops generously with the cheese, patting to adhere. dip the cutlets in the egg, then coat with the bread crumbs, patting to adhere.
    3. 3
      heat the oil in a large skillet over medium heat. Add pork cutlets, reduce heat, flipping occasionally cook until golden and crispy.
    4. 4
      place the cutlets in a cookie sheet and bake at 400º for 30 minutes, flipping halfway through.

    Ratings & Reviews:

    • on August 25, 2010

      55

      What to wear to a butt-kickin' cuz this sure kicked pork cutlet butt! Made for Alphabet Soup Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Breaded-Parmesan Pork Cutlets

    Serving Size: 1 (103 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 421.6
     
    Calories from Fat 276
    65%
    Total Fat 30.7 g
    47%
    Saturated Fat 7.5 g
    37%
    Cholesterol 175.1 mg
    58%
    Sodium 537.2 mg
    22%
    Total Carbohydrate 20.4 g
    6%
    Dietary Fiber 1.2 g
    4%
    Sugars 2.1 g
    8%
    Protein 15.5 g
    31%

    The following items or measurements are not included:

    pork cutlets

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites