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Breaded Parmesan Chicken With Garlic Penne

By Joegabe

Added September 23, 2008 | Recipe #326764

Categories: Main dish Chicken breast Chicken

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Total Time:

Prep Time:

Cook Time:

1 hrs 15 mins

55 mins

20 mins

Joegabe's Note:

Just something I whipped up one night when everyone else wanted pizza. They were eating bits of this in 10 minutes. Alter what you want to fit your needs, I made it up as I went along.

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Ingredients:

Servings:

Units: US | Metric

SAUCE

2 1/2 tablespoons cornstarch
1 tablespoon milk
10 -15 garlic cloves, can change depending how much you like garlic
6 basil leaves
3/4 cup parmesan cheese
1 -2 tablespoon olive oil

CHICKEN

5 -6 boneless chicken breasts
2 1/2 cups breadcrumbs, Italian Seasoned Bread Crumbs are preferred
4 minced garlic cloves
2 -3 cups parmesan cheese

PASTA

1 lb penne pasta

Directions:

1

SAUCE:
2

~~NOTE: Before you start the sauce, put your breasts on a griddle and cook them, be sure to keep an eye on them.~~.
3

Put the garlic, basil and olive oil in the food processor and whirl it up until it is mixed well throughout. A blender or just slicing by knife works fine if you do not own a food processor. Set aside.
4

In a small saucepan: combine cornstarch, milk, and cheese. Mixture should be kind of runny, if not add some milk until desired consistency.
5

Once you have reached a desired consistency, add the garlic mixture to the cause and bring to a low boil.
6

After the sauce has boiled put it through a small wire sift to get any clumps of starch out. Set aside
7

CHICKEN:
8

~~NOTE: Before you start the chicken, start the water for your pasta~~.
9

Cut your cooked chicken breasts into 2-3 inch pieces and put into a frying pan on low heat.
10

Add the cheese, breading, and garlic and turn the heat to Medium-High so that the cheese can melt and the breading will stick.
11

~~Check your water, if it is boiling, add the pasta.~~.
12

When all the cheese is melted and the chicken pieces are covered, remove them from the heat.
13

FINISHING:.
14

Drain the pasta and then re-sift the sauce onto the noodles.
15

Mix the sauce and noodles and then add the chicken.
16

Mix all together in a pot and serve warm.