Bread Salsa (Michael Dean's in Raleigh, Nc)

Total Time
Prep 240 hrs
Cook 0 mins

This is the tomato dip that Michael Dean's restaurant serves with their meals; it is the best I've ever had and doesn't taste like "traditional marinara sauce" though a lot of the ingredients are similar. I got this recipe from the Raleigh News & Observer newspaper, who received it from a chef at Michael Dean's restaurant.

Ingredients Nutrition


  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth but not pureed.
  3. Store in refrigerator.
  4. Serve with crusty rolls or bread.
Most Helpful

Delicious. We loved this bread salsa. Very flavorful. Easy to make. Made as written. Made for Zaar Chef Alphabet Soup. Thank You.

MomLuvs6 October 17, 2012