Bread Salsa (Michael Dean's in Raleigh, Nc)

Total Time
Prep 240 hrs
Cook 0 mins

This is the tomato dip that Michael Dean's restaurant serves with their meals; it is the best I've ever had and doesn't taste like "traditional marinara sauce" though a lot of the ingredients are similar. I got this recipe from the Raleigh News & Observer newspaper, who received it from a chef at Michael Dean's restaurant.

Ingredients Nutrition


  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth but not pureed.
  3. Store in refrigerator.
  4. Serve with crusty rolls or bread.
Most Helpful

5 5

Delicious. We loved this bread salsa. Very flavorful. Easy to make. Made as written. Made for Zaar Chef Alphabet Soup. Thank You.