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Absolutely wonderful.

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kevinshine November 12, 2012

Yummy! A wonderful recipe for bread pudding, and I love the vanilla sauce. I made this for a Christmas luncheon that I was going to. I substitute dried cranberries for the raisins. Othr than that, I followed the recipe exactly as written. The bread pudding puffed up nicely and was soft, creamy and loaded with flavor. This ones a keeper. Made for December, 2008 Aussie/NZ Tag.

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Crafty Lady 13 December 28, 2008
Bread Pudding With Vanilla Sauce