Bread Pudding
- Ready In:
- 40mins
- Ingredients:
- 11
- Yields:
-
1 pan
ingredients
- 4 slices buttered toast, quartered
- butter
- 1 cup evaporated milk
- 1⁄3 cup sugar
- 1 teaspoon vanilla
- 1⁄4 teaspoon nutmeg
- 1⁄3 cup raisins
- 2 eggs, slightly beaten
- 1 cup boiling water
- 1⁄8 teaspoon salt
- 1⁄4 teaspoon cinnamon
directions
- Place toast and rasins in baking dish.
- Mix eggs, milk, water, sugar, salt and vanilla.
- Pour over toast and let stand for 10 minutes.
- Mix 4 tbs. sugar, cinnamon, and nutmeg and sprinkle on top.
- Bake 30 minutes at 350 or untill toothpick comes out clean.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I am the stay at home wife of my best friend, and homeschooling mom. I love to cook and dream of opening my own restaurant one day. In the mean time, I like cooking for family and friends, and most of all sharing my love of cooking with my husband and son.
http://www.recipezaar.com/members/home/487467/2006-12-15+015.jpg
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">