Bread Machine Whole grain bread

Moe Heon's Note:

Whole Grain Bread

• Total Time: 2 hrs 10 mins
• Prep Time: 10 mins
• Cook Time: 2 hrs

Ingredients:

Serves: 6

Yield: 1.0 loaf

• 1 ½ cups water
• 2 tablespoons canola oil
• 2 ½ cups sifted bread flour
• 1 teaspoon salt
• ½ cup flax seed
• ½ cup seven-grain cereal
• ½ cup cracked wheat
• ¼ cup brown sugar
• 2 teaspoons yeast

Directions:

1. Put ingredients into bread machine in order listed and select desired time and crust.

Reviews

[luvmyfurrbabies]

very good! I use olive oil, steel cut oats for the cracked wheat and whole wheat flour. It is now a staple in our home. I also use the wheat setting and light crust. Thanks for posting. It is easy and so good!

[Chef #940399]

This is a great recipe, the bread came out really good. As I try to avoid sugar I used honey instead and substituted 1 cup of the bread flour with whole wheat.

[Futtimanette]

Easy recipe, proportions are correct. Just the right size for a large (2-lb.) machine. I varied the recipe by adding the following: 4 teaspoons of flour gluten, and I used 2 cups of unbleached flour and 1/2 cup of rye flour to produce a delicious light rye version. This recipe is becoming a classic in my family. I've passed it on to others who are also becoming fans.