1 Review

A perfect loaf of bread. The texture was light and the flavor was not overpowering. I used the bread machine on dough cycle, transferred to a loaf pan for the final rise & popped it in a 350-degree oven for 25 minutes. Once again, Perfect!!!! & delicious with butter!

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Antifreesz November 08, 2008
Bread Machine Pumpernickel Bread