Bread Machine Potato Bread
Added November 09, 2009 | Recipe #398680
Total Time:
Prep Time:
Cook Time:
2 hrs 30 mins
2 hrs
30 mins
This makes a lovely bread with the convenience of instant potato flakes.
Directions:
1
Add all ingredients to machine according to manufaturer's direction.
2
Select dough cycle.
3
Remove from machine and shape into 2 loaves.
4
Place in greased loaf pan.
5
Let rise in warm place app 40 minutes.
6
Bake in a preheated 400* oven for 10 minutes.
7
Lower temperature to 350* and bake another 20 minutes.
8
Tip;.
9
Bring 2 cups water to a boil in microwave for 4 minutes.
10
Turn microwave off but leave water inside.
11
Place bread inside to rise(don't turn Microwave on).
12
It should be perfect for the oven in 30 minutes,.
Nutritional Facts for Bread Machine Potato Bread
Serving Size: 1 (1008 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 1048.1
-
- Calories from Fat 84
- 88%
- Total Fat 9.4 g
- 14%
- Saturated Fat 4.2 g
- 21%
- Cholesterol 16.2 mg
- 5%
- Sodium 1269.1 mg
- 52%
- Total Carbohydrate 212.2 g
- 70%
- Dietary Fiber 19.7 g
- 78%
- Sugars 17.3 g
- 69%
- Protein 34.1 g
- 68%
The following items or measurements are not included:
gluten
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