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    You are in: Home / Recipes / Bread Machine Portuguese Sweet Bread Recipe
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    Bread Machine Portuguese Sweet Bread

    Bread Machine Portuguese Sweet Bread. Photo by Rita~

    1/3 Photos of Bread Machine Portuguese Sweet Bread

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    mary winecoff's Note:

    This is very good. One of my family's favorite breads.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients in machine in order according to your machine's instructions.
    2. 2
      Press the sweet bread indicator, if applicable or regular setting.

    Ratings & Reviews:

    • on September 16, 2006

      45

      This bread was super easy to make and turned out perfect! Reminds me of Hawaiian bread, but not quite as sweet. Will make again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2009

      55

      Very good! I'll make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2008

      55

      Great bread recipe. I even messed it up a little and it still came out good. Luckily I checked to see how it was mixing up and it was so soupy. I realized I had only added 2 cups of flour. I had enough time to add the third cup. It didn't rise as much as usual, but I think that was my fault. The flavor is great, you know its a sweet bread without it being overly sweet. Wonderful with butter when its still warm! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Bread Machine Portuguese Sweet Bread

    Serving Size: 1 (68 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 174.7
     
    Calories from Fat 23
    13%
    Total Fat 2.6 g
    4%
    Saturated Fat 1.5 g
    7%
    Cholesterol 6.5 mg
    2%
    Sodium 174.3 mg
    7%
    Total Carbohydrate 33.0 g
    11%
    Dietary Fiber 1.0 g
    4%
    Sugars 8.4 g
    33%
    Protein 4.5 g
    9%

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