Bread Machine Basic Pizza Dough

READY IN: 35mins
Recipe by byZula

First made in August, 2003. Absolutely the best pizza dough I've ever made. I made calzones for the first time with this. I like to add sugar to the dough or maybe garlic or some other spice for added flavor. Even cheese is great!

Top Review by AgileK9s

I make pizza at least once a week with this recipe and it's fantastic. I roll the dough out on my pizza stone, pierce it with a fork and bake at 500 degrees for 8 minutes. I then remove it from the oven and put the toppings on, return to oven on a higher shelf and bake another 8 minutes. Perfect every time! Wonderful crust!!!!

Ingredients Nutrition

Directions

  1. Put machine on the dough cycle.
  2. Whatever you decide to make- bake at 425 degrees for 20-25 minutes.

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