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    You are in: Home / Recipes / Bread Machine Basic Pizza Dough Recipe
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    Bread Machine Basic Pizza Dough

    Bread Machine Basic Pizza Dough. Photo by Pam-I-Am

    1/5 Photos of Bread Machine Basic Pizza Dough

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    byZula's Note:

    First made in August, 2003. Absolutely the best pizza dough I've ever made. I made calzones for the first time with this. I like to add sugar to the dough or maybe garlic or some other spice for added flavor. Even cheese is great!

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    Ingredients:

    Serves: 4

    Yield:

    pizza

    Units: US | Metric

    Directions:

    1. 1
      Put machine on the dough cycle.
    2. 2
      Whatever you decide to make- bake at 425 degrees for 20-25 minutes.

    Ratings & Reviews:

    • on December 30, 2007

      55

      I make pizza at least once a week with this recipe and it's fantastic. I roll the dough out on my pizza stone, pierce it with a fork and bake at 500 degrees for 8 minutes. I then remove it from the oven and put the toppings on, return to oven on a higher shelf and bake another 8 minutes. Perfect every time! Wonderful crust!!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 26, 2014

      45

      I couldn't find my regular recipe and tried this one. If I make it again, I'll add at least 50% more salt to the recipe. Also, I used wheat flour for 1/3 of the flour. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 04, 2008

      a great recipe and makes a terrific crust on the bottom

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Bread Machine Basic Pizza Dough

    Serving Size: 1 (164 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 414.1
     
    Calories from Fat 70
    17%
    Total Fat 7.8 g
    12%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 440.7 mg
    18%
    Total Carbohydrate 73.7 g
    24%
    Dietary Fiber 3.0 g
    12%
    Sugars 0.2 g
    1%
    Protein 10.6 g
    21%

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