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4 hrs 30 mins
I was looking for a light and fluffy bread and butter pudding to finish a heavy meal. I'm not averse to the heavier, stodgy version for a cold winter night, but this one needed to be a little more sophisticated. After some searching, this is the one I tried and it will be the one I stick to in the future. Really light, almost soufflé-like in its consistency.
Units: US | Metric
Serving Size: 1 (280 g)
Servings Per Recipe: 6
The following items or measurements are not included: