1 Review

Made as written for a fellow Goddess & ZWT-9 -- Our guests tonight were very impressed w/your dessert! This custard is light as air & has the perfect level of sweetness. Since your intro allowed for chg'ing the fruit & DH is diet-restricted from raisins, I opted to use sml bits of well-drained pineapple & the flavor was outstanding! I had to cook it about 10 min more than stated to be comfortable that it was fully set -- A more shallow baking dish may have reduced the cook time or perhaps the pineapple added extra moisture. I dusted it w/powdered sugar & used fresh mint from my SIL's garden as a garnish. Thx for sharing this lovely dessert recipe w/us. :-)

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twissis August 04, 2013
Bread and Butter Custard