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    You are in: Home / Recipes / Brazilian-Style Garlic-Cilantro Steak Skewers Recipe
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    Brazilian-Style Garlic-Cilantro Steak Skewers

    1/1 Photo of Brazilian-Style Garlic-Cilantro Steak Skewers

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    McCormick Kitchens's Note:

    At churrascarias or Brazilian barbecue restaurants waiters bring long skewers of meat that have been slow-roasted over charcoal. Now it’s easy to recreate this specialty on your grill. Marinate steak with garlic-cilantro flavor then skewer and grill. Sprinkle with Parmesan cheese before serving.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix Marinade Mix, oil, water, cilantro, vinegar and pepper in large resealable plastic bag. Add steak; turn to coat well. Massage steak and marinade for 4 to 5 minutes.
    2. 2
      Remove steak from marinade. Thread steak onto long double skewers. Sprinkle with 1/2 of the Parmesan cheese. Discard any remaining marinade.
    3. 3
      Grill steak over medium-high heat 5 minutes per side or until desired doneness. Sprinkle steak with remaining Parmesan cheese.

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    Nutritional Facts for Brazilian-Style Garlic-Cilantro Steak Skewers

    Serving Size: 1 (135 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 236.1
     
    Calories from Fat 119
    50%
    Total Fat 13.2 g
    20%
    Saturated Fat 3.6 g
    18%
    Cholesterol 73.5 mg
    24%
    Sodium 159.5 mg
    6%
    Total Carbohydrate 0.2 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 27.4 g
    54%

    The following items or measurements are not included:

    McCormick® Grill Mates® Garlic Herb & Wine Marinade

    McCormick® Black Pepper

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