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    You are in: Home / Recipes / Brazilian Shake-It-Up Recipe
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    Brazilian Shake-It-Up

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 29, 2013

      I really liked this combination of flavors. Left out the sugar. Great late afternoon pick me up. Thanks for posting this tasty, low calorie recipe.

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    • on April 10, 2013

      Enjoyed this as a rather different smoothie. Made as directed, including the addition of a little powdered sugar, as I wanted to make sure that it mixed in well. Thanks for sharing, Annacia!

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    • on July 29, 2008

      Ooh, this is just the thing on a 95 degree day! I used a pretty small banana that I had in the freezer already, and I think the frozen banana helped this feel more "shake" like. I didn't use any Splenda or sugar and it is really sweet enough without it. The only reason I don't give this 5 stars is that the cinnamon makes the texture a tiny bit grainy. I'm not sure how to fix that, because the cinnamon flavor is so great that I would hate to leave any out! Overall this is really yummy and a great way to get in more fruit! It will definitely stay in my rotation! Thanks for sharing! Made for Zaar Tag 2008.

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    Nutritional Facts for Brazilian Shake-It-Up

    Serving Size: 1 (242 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 158.6
     
    Calories from Fat 6
    26%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.3 g
    1%
    Cholesterol 2.4 mg
    0%
    Sodium 73.8 mg
    3%
    Total Carbohydrate 34.8 g
    11%
    Dietary Fiber 3.7 g
    15%
    Sugars 14.4 g
    57%
    Protein 6.2 g
    12%

    The following items or measurements are not included:

    coffee ice cubes

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